Cooking is an Adventure
These scones are very filling and are perfect either for breakfast or even for a picnic. You can use them to make little sandwiches and add your favorite garnish! The Cheese/Olive combo is just perfect. Ingredients: 250g multigrain/atta flour 250g all purpose flour 3 1/2 …
These cereal bars are a great choice for breakfast or as a guilt-free snack. They are healthy and nutritious. For breakfast I usually have them with some yogurt. They are crunchy and yummy! Ingredients: 1 Cup quick cooking oats 1/2 Cup chopped almonds 1/2 cup …
Homemade Peanut Butter For the French version, click HERE. I have never enjoyed peanut butter till the day I decided to make my own. Unlike the peanut butter jars that you will buy at your grocery, this is free from any preservatives and chemicals. It’s …
Today I will share my recipe for this wonderful Mango Tart. It’s super easy to prepare but absolutely delicious. For 10 Serves: Ingredients: For the Crust: 250g shortbread biscuits 125g butter 1/2 Cup coarsely grated almonds (Optional) For the Mango Filling: 2 Cups of …
This recipe was written by the amazing Christy from Venezuela. I have only had the pleasure to make doughnuts two times, and I can assure you that I’m officially addicted to them! I want them to keep coming more often. This is a common recipe that has been …
Classic Cupcakes For the French version, click HERE. I love cupcakes and they’re one of the first things that I baked on my own when I was barely 12. This recipe is easy to follow and requires the typical ingredients that you will use when …