Cooking is an Adventure
Hi Foodies! How are you doing today? I bet you’re eagerly waiting for Diwali to indulge in delicious treats. I am too. In fact I have a question for you. What’s your favourite part of Diwali? Mine is when we light up the lamps at …
Brrr! It’s officially winter here in Mauritius, and let me tell you, things are getting chilly (but in a totally cozy way). Mauritian winter has its perks – comfy sweaters, warm comfy meals and most importantly, steaming mugs of delicious hot drinks! Speaking of delicious …
Recently, one of my most exciting discoveries has been this lentil bread recipe that’s been making waves online. There are countless variations out there, with some incorporating oil into the batter, others experimenting with different flours or unfamiliar ingredients. Personally, I’ve opted for simplicity, creating …
New York Chocolate Chip Cookies This weekend I finally decided to make the iconic New York Chocolate Chip Cookies 🍪 😌 and I filmed it. Video will be available soon on my social media channels 😀 Psst 😜, I got really chatty today. So if …
Quinoa Porridge I wasn’t a big fan of quinoa until last year. For me it was just bland… then I started to look into ways where I could make it more interesting. That’s when I decided to try to make a porridge for breakfast and …
I love these croquettes, they’re very satisfying. It’s the perfect combination of cheese, potatoes, carrots and corn and that crust… Oh yummy! When I was a kid, that’s one of the things that my mom would often make to get me to eat my veggies. …
When the weather is chilly, the ultimate comfort food is a nice hot roti. Have it with butter or your favorite curry. It’s so satisfying. For me, during these cold mornings, a piping hot roti with some butter and cheese that starts to melt over …
What do you do when you have too many ripe mangoes at home? Today I’m sharing a simple dessert, inspired by a sweet dish from India. It’s sugar-free dessert as we’re using ripe mangoes in them! They’re a delightful treat and super easy to make! …
A few days ago, I was working from home. It was unplanned and as lunchtime neared, I wasn’t sure what to eat. I was craving something hearty and suddenly remembered that I had the frozen lasagne from Mr Berti sitting in the freezer for one …
How to turn boring peas into an exciting meal? Peas can be dull and boring. Yet, they’re so rich in fiber. Here’s my easy and creative way to cook peas; my peas pancakes. To add flavour, I use an onion and a bit of turmeric. …
I am very late on my Diwali post. I didn’t get the time to test this burfi recipe beforehand… and I wanted some feedback first!!😅 Hope you guys had a wonderful Diwali though. Tell me how you celebrated! Today I’m sharing the easiest burfi I’ve …