Cooking is an Adventure
If you are looking for a healthy vegan or vegetarian recipe to boost your fiber intake, you’ve come to the right place. This version of my classic lentil burger is less prep work, with fewer ingredients, but all the deliciousness. The goal? Making it easier …
If you’re looking for a healthy and snack, these homemade healthy energy balls are just what you need. I’ve personally incorporated them into my daily routine for some time, enjoying one or two each day. A chat with Kash_Art A few weeks ago, my friend …
If you’re looking for a delicious meal that’s both comforting and healthy, try my vegan chickpea curry with mixed veggies. Perfect for summer, this recipe focuses on flavor rather than intense spice, though you can easily add chili powder or green chilies to your taste. …
Sometimes the simplest dishes are the most satisfying. One of my absolute favourite Mauritian vegetarian meals Toufe Bred Ziromon (Pumpkin Shoots and Leaves or Toufé Brède Giraumon) with a bit of rice, served with lentils or dhal, Pomme de Terre Fricassé, and a good satini …
Happy New Year everyone!Starting 2025 with yummy recipes. This month, I’m showcasing mangoes in 2 different ways. First, I’m sharing my dad’s mango salsa that is refreshing and has this nice spicy kick from the chilli. It’s great as a starter but I think I …
Recently, one of my most exciting discoveries has been this lentil bread recipe that’s been making waves online. There are countless variations out there, with some incorporating oil into the batter, others experimenting with different flours or unfamiliar ingredients. Personally, I’ve opted for simplicity, creating …
Okay, let’s be real. For the longest time, quinoa and I just didn’t click. It was… bland! But then, last year, I decided enough was enough. I needed to figure out how to make this super-healthy grain actually interesting. Quinoa for breakfast? And that’s when …
When the weather is chilly, the ultimate comfort food is a nice hot roti. Have it with butter or your favorite curry. It’s so satisfying. For me, during these cold mornings, a piping hot roti with some butter and cheese that starts to melt over …
This week’s challenge was to cook a Breadfruit Curry following mom’s meticulous instructions…because I have never cooked breadfruit in my life before! It was a challenge because there’s this confusion…here’s an excerpt from the kitchen Mom: Put some turmeric Me: how much? Mom: a bit …
Hey Foodies, how’s it going this week? Today we bring you another staple in Mauritian Cuisine, Zasar Lisou! Achard Le Chou/ Pickled Cabbage! When winter gets dull, we need colors and spices! Here’s a lovely, colorful, spicy and yummy condiment not to miss out on. …